NS7 Professional Knife Set with Japanese Design

This NS7 Professional Knife Set, consisting of a razor-sharp chef's knife, bread knife, santoku knife, paring knife and a paring knife, is the ideal addition to your kitchen arsenal. You can cut fish, meat, poultry, vegetables and herbs effortlessly and precisely. Moreover, this set, packed in a luxury gift box, is a fantastic gift tip.

Pros

• High quality German carbon steel provides excellent tensile strength and good wear resistance.
• Packaging in a luxury gift box makes it the perfect gift tip.
• Aesthetically laser-engraved Damascus pattern adds a unique decorative value to your kitchen.
• All-round knives, suitable for cutting meat, fish, poultry, vegetables and herbs.
• TUV and FDA certified food safe.

The PAUDIN NS7 Professional Knife Set In Detail

The PAUDIN NS7 knife set consists of the N1 chef's knife, N4 bread knife, N5 Santoku knife, N6 Nakiri knife, N7 Office knife, N8 Paring knife and the N9 Meat knife.

The chef's knife is an all-round kitchen knife that is used for all branches of the kitchen art. For bread but also hard fruits such as melon, the bread knife is extremely suitable.

The Santoku knife, meaning 'three virtues', is designed to meet a variety of cutting tasks in the kitchen. It is lighter and sharper than a regular chef's knife, making it an excellent choice for cutting meat, fish and vegetables.

Then the Nakiri, the Japanese vegetable hatchet with its wide blade which makes it ideal for picking up finely chopped vegetables, fruit and herbs, allowing you to easily move the chopped ingredients from the cutting board to the pan.

An Office knife is indispensable in every kitchen, fits comfortably in the hand and weighs less than a chef's knife. Perfect for all jobs where the chef's knife is just too big.

The fine paring knife is perfect for more precision work in the kitchen and the meat knife is, as the name suggests, the perfect knife for cutting beautiful pieces of meat into long, thin slices.

Materials & Techniques

The knives are made of German carbon steel that, in addition to a high carbon percentage, also contains molybdenum, vanadium, manganese, silicone and chromium. This composition ensures excellent tensile strength, high hardness and good wear resistance. The stainless high-carbon steel is characterised by a very high hardness of more than 56 Rockwell Scale of Hardness, part C (HRC). Thanks to this high hardness, the knives remain sharp for a long time.

Use & Maintenance

Although the knives are dishwasher safe, we recommend hand washing and drying immediately to ensure a longer lifespan. Preferably store your knives in a knife block, on a magnetic strip or even back in the gift box.

Specifications

• Material: High quality German carbon steel
• Set consists of: N1 Chef's knife, N4 Bread knife, N5 Santoku knife, N6 Nakiri knife, N7 Paring knife, N8 Paring knife and the N9 Carving knife
• Packaging: Luxury gift box
• Hardness: Over 56 Rockwell Scale of Hardness, part C (HRC)
• Cartridge: Aesthetically laser-engraved Damascus pattern
• Maintenance: Hand wash recommended
• Safety: Certified food safe according to the guidelines of the American FDA and the German LFGB